Single-origin Kenyan Arabica beans, grown on our family's farm in Kiambu County and roasted every week in Atlanta. 

Kenyan coffee is known for a bright, fruity cup with notes of blackcurrant and citrus.

Choose your roast, whole bean or ground, or Keurig-compatible pods.

Free shipping on subscriptions and on orders over $55.

Medium Roast Coffee Pods | Keurig® Compatible - Kirenge Gold LLC
Medium Roast Coffee Pods | Keurig® Compatible - Kirenge Gold LLC

Medium Roast Coffee Pods | Keurig® Compatible

(3)

From $14.99

Dark Roast Coffee Pods | Keurig® Compatible - Kirenge Gold LLC
Dark Roast Coffee Pods | Keurig® Compatible - Kirenge Gold LLC

Dark Roast Coffee Pods | Keurig® Compatible

(1)

From $14.99

Which roast should I choose?

Roast Tastes like Best for
Light Citrus, blackcurrant, honey. Bright and lively Pour-over, AeroPress, drinking black
Medium Milk chocolate, caramel, ripe berry. Smooth and balanced Drip, French press, every day
Dark Dark chocolate, caramelized sugar, spice. Bold, low acidity Espresso, French press, cold brew, with milk

New to Kenyan coffee? Start with the medium roast.

Why Kenyan coffee from Kirenge Farm

  • One farm. Every bag comes from Kirenge Farm, which our family has farmed since the 1950s.
  • High altitude. The coffee grows at 1,500 to 1,800 meters on red volcanic soil, where slow ripening builds sweetness.
  • Kenya Arabica. 100% arabica from the SL-28 and SL-34 varieties.
  • Roasted weekly. We roast in small batches in Atlanta and ship within 48 hours.

Why Kenyan coffee from Kirenge Farm

One Farm

Every bag comes from Kirenge Farm, which our family has farmed since the 1950s.

High Altitude

The coffee grows at 1,500 to 1,800 meters on red volcanic soil, where slow ripening builds sweetness.



Kenya Arabica

100% arabica from the SL-28 and SL-34 varieties

Roasted Weekly

We roast in small batches in Atlanta and ship within 48 hours.

Kenyan coffee questions

Bright and fruity, with blackcurrant, citrus and a wine-like acidity. Read the full Kenyan coffee flavor profile.

Yes. It comes from one farm, ours, in Kiambu County, Kenya. It is never blended with coffee from elsewhere.

Whole bean if you have a grinder, because coffee tastes best ground just before brewing. Ground coffee is ready to brew.



We roast every week and ship within 48 hours of roasting.

Shipping is free on subscriptions and on orders over $55.

Yes. Choose delivery every week, every two weeks or every month, with free shipping on every order. See coffee subscriptions.

Yes, in medium and dark roast, compatible with Keurig K-Cup brewers. See coffee pods.